Dragon fruit: The climbing cactus you should be farming - Food For Mzansi

2022-05-13 23:39:45 By : Mr. Tom Yang

Lady of the night, climbing cactus or miracle fruit – whatever you choose to call it, dragon fruit has caught the attention of South African farmers and we are here for it.

Never heard of dragon fruit before? It’s almost everywhere these days; retail stores, markets, almost everywhere. But what exactly about this niche crop is attracting farmers in Mzansi to it and what’s all the fuss about?

During a recent episode of Food For Mzansi’s weekly Gather To Grow interactive discussion on Twitter, experts unpacked all there is to know about farming with this subtropical fruit.

According to Jackye Riddle of DragonFruit Patensie, farmers that are looking into this exotic crop should make sure that the fruit can in fact grow in their area.

“Dragon fruit is essentially a tropical subtropical fruit. It cannot cope in extremely cold conditions, so for anyone farming in an area like that it is going to be extremely difficult for them to grow,” Riddle says.

A plus point about growing this fruit is that it is relatively carefree. “It does not take huge quantities of water and it’s not fussy about soil. It’s not a very difficult plant to grow – it’s very easy,” she explains.

Meanwhile Lauren Strever, nursery manager at Amorentia Estate and Nursery points out that there are some shortfalls and challenges in cultivating dragon fruit.

“One of our challenges is high rainfall during summer. That is when the fruit is flowering and needing to set a crop. If you have rain on the days that you happen to have big flowers open, the bees struggle to do the best job they can in pollination,” Strever says.

Also, because it is such a big and beautiful fruit, it is attractive to birds and animals. There are also some diseases and some pests, but it is not as intensive to control those.

ALSO READ: A look into Mzansi’s dragon fruit industry

Further in the session, speakers unpack:

Sign up for Farmer’s Inside Track: Join our exclusive platform for new entrants into farming and agribusiness, with newsletters and podcasts.

DUNCAN MASIWA is a budding journalist with a passion for telling great agricultural stories. He hails from Macassar, close to Somerset West in the Western Cape, where he first started writing for the Helderberg Gazette community newspaper. Besides making a name for himself as a columnist, he is also an avid poet who has shared stages with artists like Mahalia Buchanan, Charisma Hanekam, Jesse Jordan and Motlatsi Mofatse.

Are you an aspiring cannabis farmer but still have some doubts? This interactive Twitter discussion will put your mind at...

GATHER TO GROW: Dragon fruit has been attracting the attention of farmers who are looking for a niche crop. In...

Dragon fruit, also known as 'the lady of the night', is farmed all over the world, including South Africa. The...

12 years ago, a bus traveling from Zimbabwe to Cape Town arrived in Bellville at around 07h45 in the morning....

INSPIRATION: Paballo Khoza is a vegetable farmer who has been in incubation at Westonaria Agri-Park since 2019. He has invested...

THE NEW FACE OF SOUTH AFRICAN AGRICULTURE

With 11 global awards in the first three years of its existence, Food For Mzansi is much more than an agriculture publication. It is a movement, unashamedly saluting the unsung heroes of South African agriculture. We believe in the power of agriculture to promote nation building and social cohesion by telling stories that are often overlooked by broader society.

Contact us Office: +27 21 879 1824 WhatsApp line: +27 81 889 9032 Marketing: +27 71 147 0388 News: info@foodformzansi.co.za Advertising: sales@foodformzansi.co.za

Login to your account below

Please enter your username or email address to reset your password.